Banana Bars

Becky Ross

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Ingredients

½ cup margarine
1 ½ cup sugar
2 eggs
¾ cup sour cream
3 or 4 ripe bananas
2 cups flour
1 tsp. salt
1 tsp. baking soda
Frosting:
2 cups powder sugar
1/3 cup margarine
1 tsp vanilla
3 Tbsp. sour cream

Directions

Cream together butter and sugar. Add eggs, sour cream, ripe bananas, flour, soda and salt. Put in greased cookie sheet. Bake at 375 degrees for 25 minutes. Frosting: Mix all together and spread on bars