1 French vanilla cake mix
¼ c. white sugar
2 eggs
¼ c. butter melted
½ to ¾ c. water

Mix together all ingredients. Put in a greased, round, deep dish pizza pan. Bake at 350 degrees for 15 to 20 minutes (will be heavy like a pound cake). Let cool. Make topping: Soften and whip cream cheese, sweeten to taste. Add vanilla. Pour in 1 ½ cups whip cream and whip until desired consistency. Top with strawberries, peaches, kiwi, grapes, pineapple, blueberries, or seasonal fruit.