Peanut Butter Blossoms

Patti Lusby

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Ingredients

1 ¾ Cups flour
½ tsp salt
1 tsp soda
Mix and set aside

Cream:
½ Cup Crisco
½ Cup Peanut butter

Add:
½ Cups sugar
½ Cup brown sugar
Blend

Add:
1 egg
2 Tbsp milk
1 tsp vanilla
Blend and add Dry ingredients slowly

Directions

Roll into 1 inch balls. Roll in sugar. Bake at 375 for 8 minutes. Till just barely golden. Press Hershey Kiss Into the top of cookie until cookie cracks. Put back in oven for 2–3 minutes.