4 chicken breasts
Cajun seasoning
½ pkg. bacon (cooked)
½ tsp. onion pwd.
½ c. mustard
½ c. karo syrup
¼ c. mayonnaise
1 pkg. sliced button mushrooms
1 c. shredded cheddar cheese or Colby/Monterey Jack
Cheese

Flatten chicken, sprinkle both sides with Cajun seasoning & fry in pan until done. Combine mustard, onion powder, honey, karo syrup & mayo. Mix well. Move chicken to baking dish. Top with cooked bacon & mushrooms. Pour honey–mustard sauce over the top. Sprinkle with cheese. Bake @ 350 degrees for 20–30 minutes.