4 cups cooked diced chicken
2 10–½ oz. Can mushroom soup
3 cups grated cheddar cheese
1 ½ Tbsp. Chopped onion
9 oz. raw macaroni
3 cup milk
¼ cup green pepper chopped
1 tsp. Dried rosemary

Mix together in large bowl ref. Overnight pour into 9x13x2" casserole and bake at 350 deg. For 1 hour and 15 min. Ìøtil brown.