Apple Crisp

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Ingredients

3 large apple, peeled, cored and sliced thin
¾ c. brown sugar
½ c. flour
½ c. margarine
¾ c. oatmeal

Directions

Put apples in a baking dish. Cream margarine and add brown sugar, flour, & oatmeal. Mix together and put on top of apples. Bake at 35–40 minutes at 350 degrees. You can also use bottled fruit (peaches, apricots, apples etc.) that has been drained and put topping on and bake.