8 cups oats
1 ½ cups brown sugar
2 cups each, slivered almonds, sunflower seeds & cashews.
2 ½ cups coconut

Liquid:
½ cup peanut butter (possibly a touch more)
½ cup honey
½ cup oil
½ cup water

Combine first 4 ingredients in a large bowl and mix. In a saucepan combine all the liquid ingredients and bring to a boil. Remove from heat and pour over dry ingredients and mix well. Spread granola mixture out thinly over a few cookie sheets. Bake @ 250 degrees for 1 hour until lightly browned. Leave in oven over night. Store in air tight container.