3 eggs
1 c. sugar
1 c. karo syrup
2 TBS. butter (melted)
1 tsp. vanilla
1 ½ c. pecans
Unbaked pie crust

In a bowl with a fork, beat the eggs and add sugar, butter, & vanilla and whip it up good. Stir in pecans. Pour into a pie shell. Bake at 350 degrees for 50–55 minutes.