1 ½ lbs ground beef
1 can 15 oz pizza sauce
2 tubes (12 oz each) butter milk biscuits
1 ½ cups shredded Mozzarella cheese
1 cup shredded cheddar cheese

In a skillet, brown the beef, drain. Stir in pizza sauce. Quarter the biscuits, place in a greased 13x9 dish. Top with beef mixture. Bake uncovered at 400 for 20–25 minutes. Sprinkle with cheese. Bake 10–15 minutes longer. Let stand for 5–10 minutes before serving.