Rack of ribs (Pork or Beef)
Masterpiece Barbecue Sauce
Seasoning salt
pepper
Tin foil

Put tin foil on the sheet cake pan so you can fold the tin foil up over the ribs. Lay the ribs on the tin foil, sprinkle seasoning salt and pepper on the ribs. Spread the barbecue sauce on ribs. Fold up the tin foil over the ribs to seal it. Bake at 300 degrees for three hours. DELICIOUS!!!!!