Easy Pasta Bake

Christee Jorgensen

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Ingredients

1 lb Ground Beef, cooked and drained
8 oz rigatoni noodles cooked and drained
½ Cup parmesan cheese, divided
8 oz Mozzarella cheese
1 jar spaghetti sauce
With a dash of brown sugar added

Directions

Mix pasta, beef and ¼ cup parmesan, and spaghetti sauce together. Pour in 8x10 pan. Top with rest of parmesan and then mozzarella cheese. Bake at 350 for 20–30 minutes